A fewer dishes Ideas From Canapés to Desserts for your Festive Menus
Canapés
Spicy Cigars ( Fillo Pastry Rolls filled with Cumberland Sausagemeat)
Stilton and Walnut Crunchies Savoury Biscuits
Homemade Haggis Ravioli
Mix of Savoury Puff Squares
Mix of Mini Roast Potatoes topped and stuffed many ways
Mix of Crostini
Chunky Chips /garlic/rosemary/
Cramberry & Camembert Puffs
Dip
Mint Raita dip
Cranberry Sauce
Celeriac and Parsley Soup
Starters
Celeriac and Parsley Soup
Mixed Mushrooms and Chestnut Pies
HomeMade Minestrone Soup with Haggis Ravioli
Homemade Gnocchi with Truffle Oil and wild Mushrooms
Pan Fried Wild Salmon with Roasted Cauliflower Risotto
Walnut & Stilton Barley Orzotto with roasted squash & Port sauce
Creamy Smoked Salmon, leek & potato soup
Creamy Smoked Salmon, leek & potato soup
Roasted Garlic Cheese Soufflé with Roasted Plumb Tomato Sauce
Mains
Chicken & Clementine Tagine
Tray Baked Homemade Gnocchi with SausageMince and Apricot
Glazed Ham With Caramelized Fruits
Whole Oven Baked Butter-Basted Turkey Stuffed with sausages and haggis
Whole Oven Baked Butter-Basted Turkey Stuffed with sausages and haggis and truffle
Roasted pork with chilli Mango Stuffing
Roast Goose
Beef Wellington With Parma Ham
Salmon & Watercress Puff
Sticky apple sausage e Bacon
Fish Pie
Sides
Stilton Rarebit &Chestnut Bubble ( Layered Presented a mix of Brussels sprouts, onions, chestnuts and Mashed potatoes topped with roasted parsnips and Rarebit
Broccoli and leeks Purée
Mushrooms and Chestnuts in Cream
Chestnut Stuffed Red onions
Rosemary and Garlic Roasties
Honey Mustard Parsnips
Port & orange Gravy
Bread Sauce
Masala nut roast
Cauliflower Leeks and cheese gratin
Desserts
Chocolate Chestnut Log
Chocolate Mousse Cake
Festive almond biscuits
Mince Pies
Cranachan Trifle
Homemade Ice cream with Clementine and Amaretti
Glög ( warm spiced Wine )
Christmas Pavlova Cake
Traditional Creamy Italian Tiramisu’