"Enjoy my Valentines Menu"
CANAPES
Chicken liver parfet
Herbed polenta with truffled mushrooms
Prawns cocktails
Roasted pork belly with spicy tomatoes sauce
STARTER
SPYCY BUTTERNUT SQUASH SOUP AND CRISPY SQUASH
MAIN
KING PRAWNS RAVIOLI
LOBSTER TAGLIATELLE WITH ZUCCHINI AND CRISPY AUBERJNE
DESSERT
CREPES SUZETTES FLAMBE AND VANILLA ICE CREAM
COFFEE TEAS AND PETIT FOUR