Canapes Selections:

No size of the event is too big or too small for your canapés event.Whether is for one single to one thousand or corporate events or labour party events , Giuseppe and his team will be your partner.We are an organization of experienced chefs that focus on your guests.We want your guests to remember you through the event, it has last in their memories for a long time.When you host an Event you challenge your reputation, you mark something , some milestone or a launch of a new product, we will make sure that the food and service we provide will be fantastic and inspirational.
We are all fully trained as chefs and waiters, immaculately dressed and understand the importance of discretion within the corporate world experience.As you can see from the Public Google Reviews we can deliver all types of corporate catering experiences, from premium gala dinners to large-scale conferences with a real twist.We specialize in bringing our business to your business. We will look with you after any catering requirements you possibly have. This could be:

-Boardroom lunches and dinners
-Directors dining
-Product launch
-Opening parties
-Breakfast meetings
-Events
-Funerals
-Weddings

We provide an accurate PROFESSIONAL and consistent service. We would be delighted to discuss your requirements, anything is possible, so please get in touch for a quote.

CANAPÉS SELECTIONS

Handmade mini loaves of bread, breadsticks, crackers, and savory snaps
Pane and Deeply fried Risotto Rice Arancini filled with brie and Leeks puree
Roasted pork belly with spicy tomato sauce and fennel seeds flavor
Prawns cocktails in lettuce and red onions bed and twist of Paprika
Roasted prawns and Parma Ham Skewer
Roasted peppers with goat cheese Skewer
Salmon Mousse Spoon with Creme Fraiche and Cucumber
Roasted figs and parma ham Skewer
Herbed polenta Bite with Red Pesto & Balsamic Vinegar
Mini bruschetta with smoked salmon and herbed cheese
Mini bruschetta with herbs and prawns
Water biscuits and goat cheese and chutney
Fritter nests with Marie Rose and prawns
Cherry tomato mozzarella bites with basil
Zucchini, soft cheese, and walnuts
Beef tartare on toasted sourdough bread
Salmon tartare on toasted sourdough bread
Deep Fried Mini Pizza-Calzone
Cheese bigné with herbed chutney

MORE CANAPES FROM THE LAND AND SEA:

the SHRIMP
Tiger Shrimp with Vietnamese spices on bruschetta
the SALMON
Smoked salmon with cream cheese, cucumber, dill
HADDOCK
Goujon deep fried battered Haddock and Lemon Mayonnaise
CRAB
Pan-fried mini Atlantic Crab and Prawns cakes, cold cucumber relish, spicy peanut dip
TUNA
Peppered Tuna Tataki, wild rocket, cornichon cream
SHRIMP
Shrimp salad and wasabi mayo
СHORIZO
Sautéed chorizo, homemade shallot marmalade on tartlets
HAM
Spinach wrap of Parma ham and mozzarella
DUCK
Confit Duck breast roll, dijon sauce
PORK
Vol-au-vent of pulled pork and red onions Gel
BEEF
Slow cooked beef on a homemade tart topped with Turmeric Mash

FROM THE GROUND

GAZPACHO
Tomato and cucumber gazpacho
CONSOMMÉ
Shooter of tomato and ginseng consommé
MUSHROOMS
Sake-braised field mushrooms
LINGUINI
Mini bowl of Wild Mushrooms linguini with chives
HUMMUS
Avocado and green pea hummus
CROSTINI
Spanish olive and cream cheese crostini
MUSHROOMS
Vol-au-vent With Cream and wild mushrooms

MINI SWEETS CANAPES :

TIRAMISU
Mini tiramisu e cocoa
PANNA COTTA
Mini coconut pannacotta,
BROWNIES
Old-fashioned brownies with wild berries
TARTLETS
Tartlets of mascarpone and strawberries, balsamic
PUDDING
Sticky date pudding, butterscotch sauce

QUICHE E PANCAKES

Cheese quiche with cashew nuts and greens
Bacon quiche with leeks and herbs
Blue cheese quiche with walnuts and celery
Mushroom and asparagus quiche
Sundried tomato quiche
Pepperoni and spinach quiche
Hot smoked salmon, pickled cucumber, and cream served on blinis
Mascarpone, beetroot chutney served on herbed pancakes
Pesto and shredded chicken on blinis

Tartlets

Lemon dressed herbs and salmon tartlet
Saffron mayonnaise with julienne vegetable tartlet
Parmesan chantilly, olives, and shallot tartlet
Aubergine and tomato salsa tartlet

POTS E SPOON

Couscous and chilli slow cooked beef
Diced pear, roquefort, honey, and walnut
Avocado, cream cheese, and boiled egg yolk
Balsamic mousse and mortadella

And many more Ideas ….

feel free to speak with Giuseppe to tailor the right choice for you…please note this is only and example.