January 1, 2020post byGiuseppe Manzoli Chef 0 comment
Private Chef Catering Obsession-Giuseppe Manzoli
Catering Services and Private Chef from Glasgow to Loch Lomond to St. Andrews
Giuseppe Is Obsessed with render the best service experience he possibly does
Thank you so much for today. It was super to meet you. Your Christmas lunch and hospitality were absolutely superb, we couldn’t have asked for more.
25 December 2019 Mrs Dawn S. at Carphin House ,Fife.
Giuseppe learned to cook from his Gran Ma Mrs Maria Mozzarelli and By the years has developed his sense of delight people through a genuine, unique and straightforward way to make inspirational dishes.
September 30, 2018post byGiuseppe Manzoli Chef 0 comment
Winter Festivities, White Christmas, Innovative Menus, Joyful Vibes A truly authentic Fine Dining Experience or Casual Dinner at your Venue, you will get with your professional Private chef Giuseppe Manzoli.
Christmas is around the corner, and it is that time of year again where family reunions take place. Whether you are residing in Scotland or wondering where to spend your vacation with your loved ones, then Scotland is your must-visit destination to enjoy the festive season.
Rest assured that there will be cold outside, but Christmas spirit in Scotland is merely magical, and it would not be the same this year without tasting and experiencing an exceptional holiday menu that stands out.
Christmas dinner can be stress-free and your day will be relaxed
and fun when hiring your professional chef Giuseppe Manzoli. Celebrate with style this year while hiring your private chef Giuseppe Manzoli and he will ensure providing you a glorious, joyful holiday from A to Z.
An extraordinary ” Christmas menu with a creative Italian touch ” is awaiting you with the highest standards, freshness ingredients, and no preservatives at all. His commitment and passion to cook have led Giuseppe to select a festive dining menu which will tantalise your taste buds. Giuseppe’s outstanding services cover Scotland and northern England as well. So make sure to book your holiday menu in advance to guarantee the best experience ever. A plethora of gourmet ” Christmas dining options are one click away”so don’t hesitate to send all your enquiries to email@example.com and Giuseppe will be more than glad to assist you. Hire your professional private chef to get an enchanting, luxurious experience from the wonderland Scotland with love
August 18, 2018post byGiuseppe Manzoli Chef 0 comment
Christmas Idea Private Chef Service
I’m thinking about new dishes for December 2018, three months to go to Christmas and all the festivity of the last month of the year Take your Private Chef at Home Are you thinking to hire your cook for your special meals for family and friends this year? If you usually cook at home for your family, you know how hard is shop the ingredients, prepare them, cook everything on time, and then serve them and also you still need to clean up your kitchen. Well, Giuseppe offers you a comfortable and enjoyable solution, hire your chef and get the best Turkey ever.
Your Private Chef Will Clean up as well!
Then what’s left for you: the chance to enjoy the company of your guests, raise a toast and believe or not, this event will stay in your memory for many months. The next day you’ll find your kitchen spotless, ready for you to take over. What Giuseppe have done so far for you is trying new recipes on a different kind of baked Christmas Turkey with Stuffing of course
Whole turkey, Fresh butter salted, Sausages and Haggis, herbs and Paprika and Turmeric, Christmas flavours
Here you can find out some benefits of using Turmeric:
If you like these photos and you want to try this recipe yourself, then it’s okay, here is how I’ve done It :
Fill up and stuffing your Bird and then wrap it with Baking Paper and Bake it for 3 hours, previous one and a half at 180* and then at 160*
Giuseppe Will serve you all over Scotland; also Perthshire is a favourite route.
Do you know that he worked several times at the well known Fonab Castle Hotel and also have served Clients In Aberfeldy and Few more Places and castles in Pitlochry even Perth like the Annan Coach house for the 80th Happy Birthday of Mr Terry
Giuseppe Is happy to talk with you and tailor the right menu for your memorable day.
Get in touch with the chef don’t hesitate for a reliable and friendly advice.
January 4, 2020post byGiuseppe Manzoli Chef 0 comment
Perthshire-Aberfeldy-Lochlomond-Glasgow-Hire Private Chef
Hey , do you know that Private Chef Giuseppe Manzoli travels Across Scotland and serve his homemade food for any kind of event, whether is a wedding or a celebration with a pop-up restaurant in private houses, Giuseppe Manzoli works for you.
Giuseppe Manzoli love to make food from Scratch, where is pasta , ravioli , gnocchi or any kind of dish , Giuseppe’s love to work it from scratch .
Hire Your Private Chef with Giuseppe Manzoli is never been easier and fun .
He is happy to tailor all his menus based on clients taste and needs. Gluten-Free or allergies are welcome.
We absolutely loved having Giuseppe as our chef! He was such a great addition to our girls night. We felt so comfortable and looked after. And the food! Oh my! Thank you so much for really making us have a wonderful night.
We Served several weddings with many different requirements and all the time we have had happy guests.
Few good reasons why hire or booking with Giuseppe Manzoli :
More than 30 years of culinary experience in cooking and serving clients directly
With over hundredths reviews from ( google ) and (Facebook Page ), he can prove that can make your event remarkable.
Giuseppe’s Clients comes from all over to check into Scotland, gathering with friends and family member or for their wedding in a unique way.
If you book Private Chef Giuseppe or his team, you must try their handmade gnocchi or homemade ravioli, a taste that doesn’t match any commercial product.
Because when dishes come from scratch, they have all another and unique taste
Few houses who Giuseppe and the team served over the year
Carphin House , Fife
Telford House , Moffat
14th Dublin street lane south , Edinburgh
Rossie Ochil estate
The Byre at Inchyra
21 Carlingnose Point,North Queensferry ,Inverkeithing ,KY11 1ER
Giuseppe and the team understand the need to deliver consistent and high-quality services. Whether it’s a wedding, a birthday, a corporate function, we will serve up the quality you can depend upon, with a splash of something different mixed in.
I cannot say enough good things about Giuseppe. A group of friends hired him for a dinner and breakfast for a bachelor party and he really did an amazing job. This guy could teach a masterclass on time management, efficiency and multitasking. I’ve never seen someone doing so many things at once with so much joy and enthusiasm, you can tell he really loves what he is doing and it shows in the quality of the food he creates. If you’re looking for someone to create a special menu and give you his undivided attention for your next event, Giuseppe is a no brainer. 12/10 would hire him again any day.
Everyone with Giuseppe is committed to providing professional service
with creative twists that will both delight and surprise you and your guests. Our fantastic team listens to you and creates solutions for any situation. That’s what we do every single day, and for every occasion.
Creating unique and quality catering solutions
actually begins by paying attention to the basics. Sourcing the freshest local produce. Supporting Scottish suppliers. Promoting healthy food choices. Once we’ve done that, the magic happens! We apply our experience, expertise and creativity to make every day a standout one.
Villa-Self Catering Cottages-Hire a Private Chef
If You like this Article use also the hashtag #ilovetofeedpeople and #privatechefgiuseppemanzoli to find more about Chef Giuseppe Manzoli and please share it to help others to find their good Chef !
November 3, 2019post byGiuseppe Manzoli Chef 0 comment
St Andrews Weddings and Events Outside Catering Specialist
Giuseppe was the caterer for our wedding and we couldn’t of asked for a better experience. All the guests loved the food and Giuseppe was friendly and easy to plan with before the day. As someone with a business renting out wedding decorations, I come into contact with a lot of wedding suppliers and wouldn’t recommend anyone over him
If you are looking for a Catering supplier in St Andrews that can make your wedding lunch remarkable and unforgettable then here is a reliable company driven by a profound sense of responsibility when taking charge of all your needs for your big-day
Giuseppe Manzoli Chef is a Private and Personal Chef specialised in serving people in Barns, Marquee and events where there is no staff in house that can serve you for your wedding or Event across Perthshire and Scotland
The St Andrews Bowling Club is one of the places who Private-Chef Giuseppe Manzoli served several times and also hotels like The Fairmount Hotel, The Rufflets Hotel and the Old Course Hotel have been served from Chef Giuseppe
Private Chef is also a service required by the Famous self-catering Location Carphin House who Giuseppe Serve regularly
If you need Crockery and Cutlery and Glasses, Giuseppe Can help you with mixed match style and that will be a big saving for you, and if you require different hiring then that will not be a problem
The Food is really unique, made from scratch, no matter the size of the event, Private Chef Giuseppe deliver only high-quality standard dishes
His Bread is very special, made from sourdough ferments and presented in 3 different flavours, from herbs, sundry tomatoes and turmeric
Private Chef Giuseppe and His team,
love to provide your special food in any location you want, they also go on the cruise ship, park and any events venues
No matter the size of the events, Giuseppe can help from 2 to 200 guest always
November 3, 2019post byGiuseppe Manzoli Chef 0 comment
Top Validated Private Chef in Perthshire from More than thousands of Google Users – Giuseppe Manzoli
Weddings Catering, Fine Dining, Private Chef, Personal Chef , Hire your cook at Home, Giuseppe Manzoli creates unique menus in a unique and relaxed atmosphere.
Private Chef Giuseppe Manzoli is active Across Scotland and Perthshire from more than 10 years now, and with his hundreds of 5 stars, reviews across the web have served thousands of guests in private Houses, barns, churches and Marquees.
Your Festive Menus pop up Restaurant in your House , Private Chef Giuseppe.
Chef Giuseppe is Specialised as Private Chef for Big and Small Events in Italian and French Cuisine
Giuseppe, wow amazing chef and catered for my party of 10 whilst celebrating my 40th birthday. Giuseppe worked with us throughout the evening. As he was serving the canapes and our three-course meal we were participating with a themed murder mystery night. Great evening had by all. Excellent service and would definitely use him again.
There is something extra special about dining at home with your private chef cooking for you
Enjoy a relaxed atmosphere where cooking and service are not in your duty anymore
Private Chef Giuseppe also has served by the years all the major hotels in Scotland and London.
Giuseppe Worked with Mr Corrigan in London and to name a few in Scotland he served
In St Andrews The Old Course Golf Hotel, The Fairmount Hotel, The Rufflets Hotel
In Pitlochry, he served The Fonab Castle Hotel, and in Edinburgh he served
The Dalhousie Hotel, The Prestonfield Hotel, The Sheraton and the Balmoral to name a few of them
Often service outside catering in St Andrews, Glasgow, Edinburgh, Perthshire
for weddings and Private Parties in Barns and old Churches, Giuseppe will serve your family and friends with tailored, uniques and tasty menus.
Make a great meal stand out from the crowd of typical food with the homemade style dishes tailored for your menu in Perthshire, Perthshire by booking Private Chef Giuseppe or his team of dedicated Chefs
February 21, 2019post byGiuseppe Manzoli Chef 0 comment
Hen Party with your professional private chef Giuseppe Manzoli
Celebrate your last single day with your loved ones and start your wonderful journey by hiring your professional private Italian chef Giuseppe Manzoli who organizes Hen Parties all over Scotland providing you with delicious food & opulent service and leaving you with a memorable experience.
Last Fling before the ring
Giuseppe Manzoli has organized two Hen Parties during February 2019. The first one was in Dairsie, Fife, Scotland serving 12 ladies and another one in Moffat, Scottish Borders in Telford House serving 23 ladies.
Delicious cocktails and canapés were served in both hen party events along with the main courses.
Tasty Tapas were made for the Hen party taken place in Dairsie; a mixture of Scottish and European style food from haggis neeps and tatties to Veloute served with cheese scones and king prawn cocktail. Giuseppe won’t leave the Bride to be and her friends without tasting his homemade baked cake full of mouthwatering flavours. Leaving a smile on the client’s face is Giuseppe fine art. Incredible food and excellent service are all that you need for a memorable event and Giuseppe Manzoli is your right choice.
Wishing you lots of love and happiness for your wedding day
As for the second bachelor party in Moffat, 23 ladies have enjoyed succulent cocktails and canapés along with 5 courses menu and tasty homemade sourdough bread. After enjoying every bite of the food, the girls were ready for the dessert time including yummy flambé crêpe Suzette along with lime and raspberry sorbet.
A group of 7 Ladies that booked private chef service with Giuseppe before, has now
booked him for a special served private dinner in this Stunning house.
Giuseppe Travels all over Scotland for his private chef services and so went
to this country house, where they organise any kind of event big and small and Golf courses and weddings also are available.
The Hawkswood house is equipped with the latest smart MIELE appliances
and the rooms and living spaces are very bright and ample.
The owner is amiable and always ready to help, he loves his house and his guests and Nothing is left undone every single detail is made by perfections, for private-chef, Giuseppe Manzoli cooking and serve his best dishes here was really practical and comfortable.
The canapes formed from his homemade mini pizzas and crispy haggis bonbon and mini fork of homade tagliatelle with mushrooms linguine were served in one of the lounges.
Giuseppe Also helped out guests with cocktails as he is barman as well and a delicious Strawberries Mojito was served
Then dinner took place next to the kitchen where a stunning dinner table is set perfect for at list 10 people, but the room is big enough that it can fit in more than 20 people.
The main menu was composed by homemade sourdough bread
2 starters and a great slow-cooked breast of chicken and a fantastic warmth chocolate brownie with a chocolate and baileys sauce.
Dinner finished with the final photo and hugs, and with a memorable
thank you message from the guests on Giuseppe’s Phone
February 6, 2019post byGiuseppe Manzoli Chef 0 comment
Private Chef Giuseppe Manzoli From Italy landing in Scotland
A journey of ups and downs crowned with success and luxury signature in the world of catering
Private Chef Giuseppe Manzoli Coming from Modena Italy a city which is well known for its balsamic vinegar and cheese production worldwide. Not to mention it is the hometown of the late tenor Luciano Pavarotti and legendary carmaker Enzo Ferrari. It is also the home to Maserati Lamborghini and Ducati.
The slogan of Modena has been into Giuseppe’s mind which is Art and Food. His grandmother Maria has merged these 2 criteria to blossom the love for cooking into Giuseppe’s heart and to revive the gastronomic Italian traditions into Giuseppe which became his motto nowadays: cooking is an art.
The legacies from his grandmother Maria were the love for nature, picking seasonal fruits & vegetables, and cooking homemade food. All those beautiful memories have led Giuseppe to select the freshest seasonal ingredients to prepare a variety of delicious meals in addition to baking fresh bread and cakes, making homemade Gelato, and preparing the pasta dough and sauces at home.
From infancy spent in Italy along with having a personal business there, he then moved to the UK for new adventures but the luck did not cross his way. Giuseppe believed that his passion for cooking along with continuous learning and dedication will lead him to shine one day somewhere. After that, he decided to move to Scotland and overcome all the obstacles at any cost. With his persistence to grow, Giuseppe learned English by himself at the age of 40 and knocked so many doors to find a job. After several work experiences, an idea came to his mind to launch his personal catering business. Giuseppe now is among the prestigious luxurious delicious catering companies serving Scotland and UK.
His Private Chef services cover all over Scotland
whatever your occasion is from a funeral, hen parties, birthdays, weddings, to private dining, hog roast events, corporate events, and many other events. The number of persons has never been an issue for Giuseppe. He is ready to organize intimate private dining for two and handle a large event over 100 of persons. Giuseppe works closely with his clients to provide them with an exclusive unforgettable experience.
He cares about his clients as much as he cares about his team and this is the number one reason behind selecting a professional team with great experience in hospitality, food and beverage.
His Italian roots and watching his grandmother Maria cooking from an early age have given Giuseppe an exceptional touch of mixing flavours, baking fresh bread, and preparing succulent dishes. If we want to define Giuseppe, then we can say a professional Italian chef with a French touch and Scottish savour. Giuseppe believes that by continuous studying you can learn, and by learning you can grow, and by growing you can change. Giuseppe’s only limit is the sky. He is willing to learn and grow on a daily basis to expand his cuisine specialities, cooking techniques, and preparing food suitable for different tastes from meat lovers, vegetarian, to sweet lovers and vegan people equally.
Stay tuned with Private Chef Giuseppe Manzoli , subscribe now to his youtube channel, and follow his latest news on the social media channels. Giuseppe has launched recently cooking classes for adults and kids along with gift cards. He also participates in street food events along with having another company specialized in weddings only Aladdin Catering Company.
Another motto for Private Chef Giuseppe Manzoli
“Life is about growing and giving”
and here came the human side of the professional private Italian chef by creating an NGO called Giuseppe Manzoli Charity Movement.
Giuseppe has proven that a great career can be driven by passion and achieved by continuous learning and efforts.
February 1, 2019post byGiuseppe Manzoli Chef 0 comment
Your 30th Happy Birthday and the Warmest wishes from the professional private Italian chef Giuseppe Manzoli
What a great way to celebrate your 30th happy birthday being surrounded by your loved ones!!!! Another Happy Birthday was held during January by the professional private chef Giuseppe Manzoli in Ayr, Scotland for a beautiful 30th years old lady.
55 people were celebrating the 30th happy birthday with Siobhan Rooney, sharing lovely moments & wishes, and enjoying the homemade food prepared by Giuseppe. The ambience was just perfect starting with the friendly attitude of Giuseppe, his succulent varied canapés, dishes & cocktails, to the fabulous outstanding service & food presentation, ending up by the great assistance of Daniella who is one of Giuseppe’s team. During this birthday, Giuseppe has prepared special food with specific dietary requirements.
Giuseppe Manzoli will go out of usual for your happy birthday to stretch a personalized unique buffet style or sit-down dinner,
…suitable to your flavours and savours. During February, wonderful news is waiting for you. Whether you want to celebrate Valentine, plan for your birthday, or enjoy a special occasion with your loved ones; then a unique chef touch with mouthwatering dishes along with opulent service is all you need for a memorable party.
Giuseppe this year is going to celebrate LOVE all the month of February. Spoil your loved ones this month and benefit from Valentine Packages at very affordable prices.
If your birth date is falling during February, then Giuseppe Manzoli is the right choice for you where you can benefit from Valentine Packages at very affordable prices.
If your first name is Valentina, Valentino, Valentin, or simply Valentine & you are planning for a private dining or any other occasion, then it is the right time to contact Giuseppe Manzoli where you can benefit from some special extra offers during February ONLY and stick to one of his Valentine Packages, otherwise Giuseppe can prepare a customized menu that suits your flavours and requirements.
If you like social and human services and you are among people who would like to contribute to the well being of the society, then stay connected with Giuseppe as he is going to organize a lovely event in Scotland during February so elderly people can celebrate love and enjoy a variety of homemade food prepared by Giuseppe free of charge and the donations will go to worldwide children for different purposes.