"Enjoy my Turkey Menu"

Aperitif Cocktail

Cocktail and Canapes :
vodka tonic with blitzed raspberry
venison tartar on croutons
duck spring roll
frittata spoon with roasted vegetables

STARTER 1

Wild Mushrooms Risotto Rice , Rosemary Soldier, Crispy Carrots

STARTER 2

Rosemary Roasted Butternut Squash and Ravioli with Mascarpone & Basilico

MAIN

Roasted Turkey with thyme and Lemon, Honey Roasted Carrots and Parsnips and Herbed Mash
with slow-cooked meatballs of chorizo and beef on the side. Traditional Ju

DESSERT

FLAMBE’ CREPES SUZETTE filled with VANILLA CUSTARD,ORANGE CARAMEL SAUCE & ALMONDS TUILE
plus
VANILLA ICE CREAM AND FRUITS PUREE

On the side…
3 different homemade bread based on Giuseppe's sourdough

To Follow Selections of tea and coffee