"Enjoy my Valentines Menu"

CANAPES

Chicken liver parfet
Herbed polenta with truffled mushrooms
Prawns cocktails
Roasted pork belly with spicy tomatoes sauce

STARTER

SPYCY BUTTERNUT SQUASH SOUP AND CRISPY SQUASH

MAIN

KING PRAWNS RAVIOLI
LOBSTER TAGLIATELLE WITH ZUCCHINI AND CRISPY AUBERJNE

DESSERT

CREPES SUZETTES FLAMBE AND VANILLA ICE CREAM

COFFEE TEAS AND PETIT FOUR