"Enjoy my Valentines Menu"
CANAPES
Chicken liver parfet
Herbed polenta with truffled mushrooms
Prawns cocktails
Roasted pork belly with spicy tomatoes sauce

STARTER
SPYCY BUTTERNUT SQUASH SOUP AND CRISPY SQUASH

MAIN
KING PRAWNS RAVIOLI
LOBSTER TAGLIATELLE WITH ZUCCHINI AND CRISPY AUBERJNE

DESSERT
CREPES SUZETTES FLAMBE AND VANILLA ICE CREAM
COFFEE TEAS AND PETIT FOUR