November 3, 2019post byGiuseppe Manzoli Chef 0 comment
St Andrews Weddings and Events Outside Catering Specialist
Giuseppe was the caterer for our wedding and we couldn’t of asked for a better experience. All the guests loved the food and Giuseppe was friendly and easy to plan with before the day. As someone with a business renting out wedding decorations, I come into contact with a lot of wedding suppliers and wouldn’t recommend anyone over him
If you are looking for a Catering supplier in St Andrews that can make your wedding lunch remarkable and unforgettable then here is a reliable company driven by a profound sense of responsibility when taking charge of all your needs for your big-day
Giuseppe Manzoli Chef is a Private and Personal Chef specialised in serving people in Barns, Marquee and events where there is no staff in house that can serve you for your wedding or Event across Perthshire and Scotland
The St Andrews Bowling Club is one of the places who Private-Chef Giuseppe Manzoli served several times and also hotels like The Fairmount Hotel, The Rufflets Hotel and the Old Course Hotel have been served from Chef Giuseppe
Private Chef is also a service required by the Famous self-catering Location Carphin House who Giuseppe Serve regularly
If you need Crockery and Cutlery and Glasses, Giuseppe Can help you with mixed match style and that will be a big saving for you, and if you require different hiring then that will not be a problem
The Food is really unique, made from scratch, no matter the size of the event, Private Chef Giuseppe deliver only high-quality standard dishes
His Bread is very special, made from sourdough ferments and presented in 3 different flavours, from herbs, sundry tomatoes and turmeric
Private Chef Giuseppe and His team,
love to provide your special food in any location you want, they also go on the cruise ship, park and any events venues
No matter the size of the events, Giuseppe can help from 2 to 200 guest always
November 3, 2019post byGiuseppe Manzoli Chef 0 comment
Top Validated Private Chef in Perthshire from More than thousands of Google Users – Giuseppe Manzoli
Weddings Catering, Fine Dining, Private Chef, Personal Chef , Hire your cook at Home, Giuseppe Manzoli creates unique menus in a unique and relaxed atmosphere.
Private Chef Giuseppe Manzoli is active Across Scotland and Perthshire from more than 10 years now, and with his hundreds of 5 stars, reviews across the web have served thousands of guests in private Houses, barns, churches and Marquees.
Your Festive Menus pop up Restaurant in your House , Private Chef Giuseppe.
Chef Giuseppe is Specialised as Private Chef for Big and Small Events in Italian and French Cuisine
Giuseppe, wow amazing chef and catered for my party of 10 whilst celebrating my 40th birthday. Giuseppe worked with us throughout the evening. As he was serving the canapes and our three-course meal we were participating with a themed murder mystery night. Great evening had by all. Excellent service and would definitely use him again.
There is something extra special about dining at home with your private chef cooking for you
Enjoy a relaxed atmosphere where cooking and service are not in your duty anymore
Private Chef Giuseppe also has served by the years all the major hotels in Scotland and London.
Giuseppe Worked with Mr Corrigan in London and to name a few in Scotland he served
In St Andrews The Old Course Golf Hotel, The Fairmount Hotel, The Rufflets Hotel
In Pitlochry, he served The Fonab Castle Hotel, and in Edinburgh he served
The Dalhousie Hotel, The Prestonfield Hotel, The Sheraton and the Balmoral to name a few of them
Often service outside catering in St Andrews, Glasgow, Edinburgh, Perthshire
for weddings and Private Parties in Barns and old Churches, Giuseppe will serve your family and friends with tailored, uniques and tasty menus.
Make a great meal stand out from the crowd of typical food with the homemade style dishes tailored for your menu in Perthshire, Perthshire by booking Private Chef Giuseppe or his team of dedicated Chefs
February 21, 2019post byGiuseppe Manzoli Chef 0 comment
Hen Party with your professional private chef Giuseppe Manzoli
Celebrate your last single day with your loved ones and start your wonderful journey by hiring your professional private Italian chef Giuseppe Manzoli who organizes Hen Parties all over Scotland providing you with delicious food & opulent service and leaving you with a memorable experience.
Last Fling before the ring
Giuseppe Manzoli has organized two Hen Parties during February 2019. The first one was in Dairsie, Fife, Scotland serving 12 ladies and another one in Moffat, Scottish Borders in Telford House serving 23 ladies.
Delicious cocktails and canapés were served in both hen party events along with the main courses.
Tasty Tapas were made for the Hen party taken place in Dairsie; a mixture of Scottish and European style food from haggis neeps and tatties to Veloute served with cheese scones and king prawn cocktail. Giuseppe won’t leave the Bride to be and her friends without tasting his homemade baked cake full of mouthwatering flavours. Leaving a smile on the client’s face is Giuseppe fine art. Incredible food and excellent service are all that you need for a memorable event and Giuseppe Manzoli is your right choice.
Wishing you lots of love and happiness for your wedding day
As for the second bachelor party in Moffat, 23 ladies have enjoyed succulent cocktails and canapés along with 5 courses menu and tasty homemade sourdough bread. After enjoying every bite of the food, the girls were ready for the dessert time including yummy flambé crêpe Suzette along with lime and raspberry sorbet.
A group of 7 Ladies that booked private chef service with Giuseppe before, has now
booked him for a special served private dinner in this Stunning house.
Giuseppe Travels all over Scotland for his private chef services and so went
to this country house, where they organise any kind of event big and small and Golf courses and weddings also are available.
The Hawkswood house is equipped with the latest smart MIELE appliances
and the rooms and living spaces are very bright and ample.
The owner is amiable and always ready to help, he loves his house and his guests and Nothing is left undone every single detail is made by perfections, for private-chef, Giuseppe Manzoli cooking and serve his best dishes here was really practical and comfortable.
The canapes formed from his homemade mini pizzas and crispy haggis bonbon and mini fork of homade tagliatelle with mushrooms linguine were served in one of the lounges.
Giuseppe Also helped out guests with cocktails as he is barman as well and a delicious Strawberries Mojito was served
Then dinner took place next to the kitchen where a stunning dinner table is set perfect for at list 10 people, but the room is big enough that it can fit in more than 20 people.
The main menu was composed by homemade sourdough bread
2 starters and a great slow-cooked breast of chicken and a fantastic warmth chocolate brownie with a chocolate and baileys sauce.
Dinner finished with the final photo and hugs, and with a memorable
thank you message from the guests on Giuseppe’s Phone
February 6, 2019post byGiuseppe Manzoli Chef 0 comment
Private Chef Giuseppe Manzoli From Italy landing in Scotland
A journey of ups and downs crowned with success and luxury signature in the world of catering
Private Chef Giuseppe Manzoli Coming from Modena Italy a city which is well known for its balsamic vinegar and cheese production worldwide. Not to mention it is the hometown of the late tenor Luciano Pavarotti and legendary carmaker Enzo Ferrari. It is also the home to Maserati Lamborghini and Ducati.
The slogan of Modena has been into Giuseppe’s mind which is Art and Food. His grandmother Maria has merged these 2 criteria to blossom the love for cooking into Giuseppe’s heart and to revive the gastronomic Italian traditions into Giuseppe which became his motto nowadays: cooking is an art.
The legacies from his grandmother Maria were the love for nature, picking seasonal fruits & vegetables, and cooking homemade food. All those beautiful memories have led Giuseppe to select the freshest seasonal ingredients to prepare a variety of delicious meals in addition to baking fresh bread and cakes, making homemade Gelato, and preparing the pasta dough and sauces at home.
From infancy spent in Italy along with having a personal business there, he then moved to the UK for new adventures but the luck did not cross his way. Giuseppe believed that his passion for cooking along with continuous learning and dedication will lead him to shine one day somewhere. After that, he decided to move to Scotland and overcome all the obstacles at any cost. With his persistence to grow, Giuseppe learned English by himself at the age of 40 and knocked so many doors to find a job. After several work experiences, an idea came to his mind to launch his personal catering business. Giuseppe now is among the prestigious luxurious delicious catering companies serving Scotland and UK.
His Private Chef services cover all over Scotland
whatever your occasion is from a funeral, hen parties, birthdays, weddings, to private dining, hog roast events, corporate events, and many other events. The number of persons has never been an issue for Giuseppe. He is ready to organize intimate private dining for two and handle a large event over 100 of persons. Giuseppe works closely with his clients to provide them with an exclusive unforgettable experience.
He cares about his clients as much as he cares about his team and this is the number one reason behind selecting a professional team with great experience in hospitality, food and beverage.
His Italian roots and watching his grandmother Maria cooking from an early age have given Giuseppe an exceptional touch of mixing flavours, baking fresh bread, and preparing succulent dishes. If we want to define Giuseppe, then we can say a professional Italian chef with a French touch and Scottish savour. Giuseppe believes that by continuous studying you can learn, and by learning you can grow, and by growing you can change. Giuseppe’s only limit is the sky. He is willing to learn and grow on a daily basis to expand his cuisine specialities, cooking techniques, and preparing food suitable for different tastes from meat lovers, vegetarian, to sweet lovers and vegan people equally.
Stay tuned with Private Chef Giuseppe Manzoli , subscribe now to his youtube channel, and follow his latest news on the social media channels. Giuseppe has launched recently cooking classes for adults and kids along with gift cards. He also participates in street food events along with having another company specialized in weddings only Aladdin Catering Company.
Another motto for Private Chef Giuseppe Manzoli
“Life is about growing and giving”
and here came the human side of the professional private Italian chef by creating an NGO called Giuseppe Manzoli Charity Movement.
Giuseppe has proven that a great career can be driven by passion and achieved by continuous learning and efforts.
February 1, 2019post byGiuseppe Manzoli Chef 0 comment
Your 30th Happy Birthday and the Warmest wishes from the professional private Italian chef Giuseppe Manzoli
What a great way to celebrate your 30th happy birthday being surrounded by your loved ones!!!! Another Happy Birthday was held during January by the professional private chef Giuseppe Manzoli in Ayr, Scotland for a beautiful 30th years old lady.
55 people were celebrating the 30th happy birthday with Siobhan Rooney, sharing lovely moments & wishes, and enjoying the homemade food prepared by Giuseppe. The ambience was just perfect starting with the friendly attitude of Giuseppe, his succulent varied canapés, dishes & cocktails, to the fabulous outstanding service & food presentation, ending up by the great assistance of Daniella who is one of Giuseppe’s team. During this birthday, Giuseppe has prepared special food with specific dietary requirements.
Giuseppe Manzoli will go out of usual for your happy birthday to stretch a personalized unique buffet style or sit-down dinner,
…suitable to your flavours and savours. During February, wonderful news is waiting for you. Whether you want to celebrate Valentine, plan for your birthday, or enjoy a special occasion with your loved ones; then a unique chef touch with mouthwatering dishes along with opulent service is all you need for a memorable party.
Giuseppe this year is going to celebrate LOVE all the month of February. Spoil your loved ones this month and benefit from Valentine Packages at very affordable prices.
If your birth date is falling during February, then Giuseppe Manzoli is the right choice for you where you can benefit from Valentine Packages at very affordable prices.
If your first name is Valentina, Valentino, Valentin, or simply Valentine & you are planning for a private dining or any other occasion, then it is the right time to contact Giuseppe Manzoli where you can benefit from some special extra offers during February ONLY and stick to one of his Valentine Packages, otherwise Giuseppe can prepare a customized menu that suits your flavours and requirements.
If you like social and human services and you are among people who would like to contribute to the well being of the society, then stay connected with Giuseppe as he is going to organize a lovely event in Scotland during February so elderly people can celebrate love and enjoy a variety of homemade food prepared by Giuseppe free of charge and the donations will go to worldwide children for different purposes.
January 29, 2019post byGiuseppe Manzoli Chef 0 comment
Private Dinner in your Valentine Day
February this year will be about spreading the love with Private Dinner in your Valentine Day
Fall in love again this Valentine and cherish every single moment of this romantic day while hiring your professional private Italian chef Giuseppe Manzoli
A unique chef touch
A unique chef touch is all you need this Valentine. Show off your love during February and express your feelings in a special private dining experience. A delicious unique delicious menu is waiting for you from succulent starters and canapés to a wide range of main course ideas, ending your romantic night with a homemade delicious heart-shaped cake full of mouthwatering flavours. Whether you need a dinner with an Italian touch, French specialities, or Scottish traditions; then Giuseppe Manzoli is the right choice for you. Giuseppe will work closely with you as he has a wide experience in mixing flavours, preparing homemade food, and baking fresh bread and cake. Just tell Giuseppe about your favourite flavours and ingredients and he will create a special menu just for you.
Dine in a different way this Valentine’s Eve, avoid the crowds of restaurants and spend a uniquely intimate experience while having fine dining by candlelight at your home. Giuseppe Manzoli is ready to drive all over Scotland to provide you with a memorable experience that will exceed your expectations.
Giuseppe this year is going to celebrate LOVE all the month of February. Spoil your loved one this month and benefit from Valentine Packages at very affordable prices. Tasty food and opulent service is one click away.
Valentine Couples & Love Birds out there; place your order in advance this February and enjoy a romantic night… Giuseppe will handle your day properly; he buys all the products, he cooks using the freshest ingredients, he drives to your place, he serves you in a friendly professional way, and he cleans afterwards.
January 20, 2019post byGiuseppe Manzoli Chef 1 comment
Blow out your birthday candles and wish your loved ones a happy birthday by hiring your professional private Italian chef Giuseppe Manzoli who travels all over Scotland to give you a memorable experience
Another Happy Birthday party was organized by the Italian private chef Giuseppe Manzoli. This time, it was a buffet style in Fife for a Gentleman of 83 years old. Yes!!!! 83 years old and still celebrating his birthday in a luxurious stylish way. Giuseppe has made a tasty buffet full of varied dishes and succulent food. A buffet plenty of starters and dishes like quinoa salad, arancini, and sea salt baked sea bass. An Italian twist has been added to the buffet by preparing homemade gnocchi & ravioli along with fresh baked flavorful bread. A birthday Party would not be complete without a tasty homemade cake made by Giuseppe and served especially for you.
If you want to organize a birthday party for your kids, surprise your wife, husband, fiancé or your loved ones. If you want a cosy private dinner or simply learn some cooking techniques. Then it is the right time to contact Giuseppe Manzoli who will work for hand in hand with you to make a memorable birthday party, luxurious private dining, and friendly cooking classes.
Not to mention, a special product has been launched lately By Giuseppe which is “GIFT VOUCHER”.
A gift voucher will help you to save time and mile and it will be a perfect present for your friends, family, and loved ones. The gift voucher will be tailored made; just inform Giuseppe about your budget, the style you want if it is buffet, barbecue, or seated dinner, and the food you like from beef, chicken, pork, fish to vegetarian and vegan dishes. Giuseppe will prepare tasty food according to your style and budget using the freshest ingredients melted with mouthwatering flavours using his Italian touch and great expertise to shake and bake and give you a gift voucher that will not only meet but exceed the expectations of your loved ones. On the other hand, it is a creative affordable gift if some of your friends or relatives want to have cooking classes at home.
Place your order now by sending all your enquiries to firstname.lastname@example.org Stay tuned with Giuseppe Manzoli, subscribe now to his youtube channel, and follow his latest news on the social media channels.
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